When Hoining and I met up, we did what most Hong Kong people do on a day out: eat and shop.
Here are some pics of her munching her way through the day.
Homemade scones and fruit at home, curry shrimp balls at 7-11, hot noodle soup in Stanley Market, peach pie at Deli France, pasta and risotto at Life Cafe... and a traditional dimsum brunch with all the fixings a few days later.
It was so good to see a familiar face from back home. We caught up, reminisced and gossipped about everyone we knew. Thanks for a good time Hoinoi, love ya.
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